pete0 Posted March 30, 2013 Report Share Posted March 30, 2013 I had one a couple of weeks ago, not bothered since. Just had one of the new Malteaser Teasers, it was alright. Not as good as the Malteaster bunnies though. Quote Link to comment Share on other sites More sharing options...
MikeO Posted March 30, 2013 Report Share Posted March 30, 2013 Starter - Spaghetti Bolognese Out of interest....did you know that nobody in Italy (particularly in the Bologna region) would ever consider eating Bolognese sauce with spaghetti? It's purely a foreign invention....in Italy it's served with tagliatelli mostly, though other shapes are acceptable.....just not spaghetti . Was looking forward to a roast at the in-laws tomorrow but the car exhaust disintegrated this afternoon so we can't get there . Quote Link to comment Share on other sites More sharing options...
Zoo Posted March 30, 2013 Author Report Share Posted March 30, 2013 Didn't actually know that Mike, a nice bit of trivia! Quote Link to comment Share on other sites More sharing options...
Matt Posted March 31, 2013 Report Share Posted March 31, 2013 Out of interest....did you know that nobody in Italy (particularly in the Bologna region) would ever consider eating Bolognese sauce with spaghetti? It's purely a foreign invention....in Italy it's served with tagliatelli mostly, though other shapes are acceptable.....just not spaghetti . Was looking forward to a roast at the in-laws tomorrow but the car exhaust disintegrated this afternoon so we can't get there . like tikka misala (or however its spelt), thats apparently a Scottish invention Quote Link to comment Share on other sites More sharing options...
Romey 1878 Posted March 31, 2013 Report Share Posted March 31, 2013 Out of interest....did you know that nobody in Italy (particularly in the Bologna region) would ever consider eating Bolognese sauce with spaghetti? It's purely a foreign invention....in Italy it's served with tagliatelli mostly, though other shapes are acceptable.....just not spaghetti . Was looking forward to a roast at the in-laws tomorrow but the car exhaust disintegrated this afternoon so we can't get there . They actually think we're idiots for having it with spaghetti because the sauce can't stick to it. Quote Link to comment Share on other sites More sharing options...
Zoo Posted April 6, 2013 Author Report Share Posted April 6, 2013 Francesinha for lunch! Quote Link to comment Share on other sites More sharing options...
Zoo Posted April 13, 2013 Author Report Share Posted April 13, 2013 Pizza to celebrate Everton winning tonight! Does anyone else have a meal that they have to celebrate? I can remember when I was little I used to have a hot-dog outside the ground every time Everton won. I think I racked up quite a few in my younger days! Quote Link to comment Share on other sites More sharing options...
Matt Posted April 14, 2013 Report Share Posted April 14, 2013 bought me a big fk off bbq, been eating n drinkin since 16h! Quote Link to comment Share on other sites More sharing options...
Zoo Posted April 15, 2013 Author Report Share Posted April 15, 2013 I'm ill (again) so I'm on a strict diet of chicken fingers until I get better . Quote Link to comment Share on other sites More sharing options...
MikeO Posted April 15, 2013 Report Share Posted April 15, 2013 I'm on a strict diet of chicken fingers until I get better . I never realised chicken fingers had curative powers. Quote Link to comment Share on other sites More sharing options...
Zoo Posted April 15, 2013 Author Report Share Posted April 15, 2013 Well you do now! They're brilliant when I have a cold. Quote Link to comment Share on other sites More sharing options...
marcopaulo Posted April 15, 2013 Report Share Posted April 15, 2013 i didn't realise chickens had fingers Quote Link to comment Share on other sites More sharing options...
Avinalaff Posted April 15, 2013 Report Share Posted April 15, 2013 I'm ill (again) so I'm on a strict diet of chicken fingers until I get better . I'll bet it's not the first time a bird gave you the finger. Quote Link to comment Share on other sites More sharing options...
MikeO Posted April 15, 2013 Report Share Posted April 15, 2013 i didn't realise chickens had fingers I nearly did that joke but then I remembered that I'd left primary school. Quote Link to comment Share on other sites More sharing options...
marcopaulo Posted April 15, 2013 Report Share Posted April 15, 2013 did they have chickens back then? Matt 1 Quote Link to comment Share on other sites More sharing options...
MikeO Posted April 15, 2013 Report Share Posted April 15, 2013 did they have chickens back then? No....the eggs came first . marcopaulo 1 Quote Link to comment Share on other sites More sharing options...
pete0 Posted July 4, 2013 Report Share Posted July 4, 2013 Went to East z East yesterday, between there and Darbar for the best curry I've had in Manchester. Quote Link to comment Share on other sites More sharing options...
MikeO Posted December 6, 2016 Report Share Posted December 6, 2016 An old thread revived, got my Christmas dinner sorted (the pen is there for perspective) . Keep your turkey! Quote Link to comment Share on other sites More sharing options...
Matt Posted December 6, 2016 Report Share Posted December 6, 2016 Bloody Nora! Enjoy! For the foodies out there, check out Tasty on YouTube. Short videos on recipies etc and some of the stuff on there makes me want to jump in the kitchen and make it all there and then Quote Link to comment Share on other sites More sharing options...
Sibdane Posted December 6, 2016 Report Share Posted December 6, 2016 Any good cookbooks you guys are aware of that contain simple, tasty recipes? I'm getting into cooking more and more as I get older, but I need to start slow. I'm not really picky about any type of food. Quote Link to comment Share on other sites More sharing options...
Palfy Posted December 6, 2016 Report Share Posted December 6, 2016 Beans on toast a British staple easy to make, just be careful you don't burn your toast. Tonka if you need help with the recipe just give me a shout. Enjoy. Quote Link to comment Share on other sites More sharing options...
MikeO Posted December 6, 2016 Report Share Posted December 6, 2016 Any good cookbooks you guys are aware of that contain simple, tasty recipes? I'm getting into cooking more and more as I get older, but I need to start slow. I'm not really picky about any type of food. Don't use cookbooks, I'm a "make it up as you along" man; though sometimes I use the 'net for pointers if I'm trying something new. Love to use a slow cooker though which is a relatively new toy, makes meat melt in the mouth (oh! Accidental alliteration ). Palfy 1 Quote Link to comment Share on other sites More sharing options...
Sibdane Posted December 6, 2016 Report Share Posted December 6, 2016 Don't use cookbooks, I'm a "make it up as you along" man; though sometimes I use the 'net for pointers if I'm trying something new. Love to use a slow cooker though which is a relatively new toy, makes meat melt in the mouth (oh! Accidental alliteration ). You mean like a crockpot? I use that quite a bit -- takes some time but well worth it. Quote Link to comment Share on other sites More sharing options...
SimonButtle Posted December 6, 2016 Report Share Posted December 6, 2016 Good book for Crockpots/Slow Cookers is Slow Cooked by Miss South Sibdane 1 Quote Link to comment Share on other sites More sharing options...
MikeO Posted December 6, 2016 Report Share Posted December 6, 2016 You mean like a crockpot? I use that quite a bit -- takes some time but well worth it. Yeah same thing, great result 95% of the time. Quote Link to comment Share on other sites More sharing options...
Matt Posted December 6, 2016 Report Share Posted December 6, 2016 Yeah same thing, great result 95% of the time. reminds me of this, Tastys latest vid https://youtu.be/WViG8Ee-Z_8 Quote Link to comment Share on other sites More sharing options...
rubecula Posted January 2, 2017 Report Share Posted January 2, 2017 Just discovered Cwtch y ddraig. (The Dragon's Cwtch) Bloody lovely I like it with mashed tatties. http://www.authenticcurry.co.uk/cwtchyddraig.html Quote Link to comment Share on other sites More sharing options...
pete0 Posted July 6, 2017 Report Share Posted July 6, 2017 http://www.sainsburys.co.uk/webapp/wcs/stores/servlet/gb/groceries/sainsburys-stuffed-cheesy-nachos-180g?langId=44&storeId=10151&krypto=tSd4ordVy3xLHCH3osm3PEgckqQ30%2Bmw1kSwBiLgPVGqziCdPBTWdOj5pl9Db5dujLncrOY3wrZs%2FUsL2MfgIe%2BKh%2BFZqQp2jhM1q6k0um2G0iJe4tT3vWODdSdpM2vD&ddkey=http%3Agb%2Fgroceries%2Fsainsburys-stuffed-cheesy-nachos-180g Cheese stuffed nachos ? Quote Link to comment Share on other sites More sharing options...
Btay Posted September 18, 2021 Report Share Posted September 18, 2021 Good to see a cooking page on here! I’m right into smoking meats, got a little offset smoker and it’s unreal. When I get home from work I’ll try get some photos up - they are all too big to upload. Done a few briskets, pork shoulder ( pulled pork ) and chickens so far. Flavour is amazing! pete0 and MikeO 2 Quote Link to comment Share on other sites More sharing options...
Romey 1878 Posted September 18, 2021 Report Share Posted September 18, 2021 4 hours ago, Btay said: I’m right into smoking meats I didn't realise you swung that way, mate. Fair play for you openly talking about it though. Btay, Matt and MikeO 3 Quote Link to comment Share on other sites More sharing options...
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